The Barossa Restaurant

The heart of Barossa hospitality, 1918 Bistro & Grill occupies a 100 year old home boasting roaring open fires.  The charming ambience, hearty fare and friendly service has long been enjoyed by Barossans.  Our iconic Barossa restaurant is a must visit for anyone seeking an authentic experience.

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10 hours ago

1918 Bistro & Grill

Introducing our Degustation Menu and FIVE courses with FIVE beautiful wine pairings. For every dish, we match the perfect glass of wine.🍷 This menu is especially for foodies who like to explore the relationship between the best wines and flavour combinations.
@My Barossa
@Laughing Jack Wines
@Brothers at War
@The Willows
@Tomfoolery wines

www.1918.com.au #barossa #mybarossa #foodies
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Thanks for hosting us for a private tasting, @peterlehmannwines . We had a great time tasting your beautiful wines.🍷 ... See MoreSee Less

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2 days ago

1918 Bistro & Grill

How about this for sustainable living. Sushi from the beach anyone? ... See MoreSee Less

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Ultimate Father’s Day Lunch

Sunday September 1st

Forget the card in the post and take Dad out to a lunch he won’t forget.

Take your Dad for some wine tastings first, then relax over lunch at 1918 Bistro & Grill. This year, give your Dad an unforgettable experience – and finally claim your rightful spot as his favourite child.

The ultimate Father’s Day Gift, a 1KG Tomahawk Steak to share at 1918.
Ala Carte menu also available.

1918 Centenary Menu

Centenary Degustation Menu.

At 1918 we are celebrating the centenary of our historical building with a degustation menu. The 1918 family are passionate about anything that is Barossan produce and we carefully select ingredients incorporating three essential elements; fresh, seasonal and local.

From this foundation our Head Chef, James Lawrie create’s a taste experience to highlight the best the Barossa Valley and the season has to offer.

5 Course Set Menu $80
with matching Barossa Valley wines $120
with a taste of the Seppeltsfield 1918, 100 Year Old Para Vintage Tawny $180