The Barossa Restaurant
Rich in heritage with an abundance of culture and local produce, 1918 Bistro & Grill is a gathering place celebrating the Barossa Valley’s finest.
The heart of Barossa hospitality, 1918 Bistro & Grill occupies a 100 year old home boasting roaring open fires. The charming ambience, hearty fare and friendly service has long been enjoyed by Barossans.
Our iconic family owned Barossa restaurant is a must visit for anyone seeking an authentic experience.
Dine In, Take Away & Home Delivery Menu Available.
Our takeaway menu is available daily. Delivery Available. Phone your order through 8563 0405.
Take a Virtual Tour
Facebook Feed
Our delicious lunch special for this week...![]()
![]()
Pulled Pork Po' Boy with salad and chips for an easy on the eye $17 👏![]()
![]()
Follow the link below to book via our website![]()
![]()
1918.com.au/
Today's market fish 🐟![]()
![]()
Chargrilled swordfish with Mexican spiced fatoush salad and guacamole 😋![]()
![]()
Book via our website below![]()
![]()
1918.com.au/
Our Wagyu dinner is on May 6th as part of the Tasting Australia program.![]()
![]()
The dinner will feature 6 amazing courses of Wagyu paired with wines from Lambert Estate winery.![]()
![]()
Book online: bit.ly/3spgqTV![]()
bit.ly/3spgqTV
Another fabulous day exploring the many community events at the Barossa Vintage Festival. Today we headed to Bethany for their Step Back in Time exploration. The kids exploredrope making, butter churning, made some name plates and had a plate of fresh scones with home made jam!![]()
#barossavintagefestival #mybarossa #bvf2021
Barossa Vintage Festival is well underway here in Tanunda!![]()
![]()
What have you been up to?
1918 Summer Garden Bar
Perfect for an afternoon with friends, lunch with family, parties and of course weddings!
Lush and tranquil the 1918 Garden Bar is the place to relax and unwind after a hard days wine tasting.
Every Friday, Saturday, Sunday
12noon-late
Live music with O’ne on Sunday 28th February from 1pm-4pm.
Cocktails, beers, games, snacks, kids menu all available.
Bookings Encouraged.
1918 Taste Experience
The 1918 family are passionate about anything that is Barossan produce and we carefully select ingredients incorporating three essential elements; fresh, seasonal and local.
From this foundation our Head Chef, create’s a taste experience to highlight the best the Barossa Valley and the season has to offer.
OUR CHEFS WILL PRESENT THEIR 5 FAVOURITE DISHES OF THE DAY – 75pp
with matching Barossa Valley wines 120pp